Yakiniku Ayanokouji is a Japanese-style, upscale yakiniku restaurant located in Roppongi, Minato-ku, Tokyo.
 It is conveniently situated an 8-minute walk from Roppongi Station towards Nogizaka, and a 3-minute walk from Nogizaka Station.
 The interior of the restaurant exudes a traditional Japanese atmosphere, and there are 9 private rooms available.
 The restaurant operates from 17:30 to 23:00 on weekdays, and from 11:00 to 15:30 and 17:00 to 22:30 on weekends and public holidays.
This establishment offers luxurious, high-quality meat that is less marbled.
 It is particularly renowned for the richly marbled cuts of meat.
 The desserts, including the adorable bear-shaped dessert, are also delightful with a perfect level of sweetness.
The chefs at Yakiniku Ayanokouji pride themselves on their dedication to using premium ingredients, particularly in their NAGOMI course, where every dish is of exceptional quality.
 The exterior and interior of the restaurant exude a refined Japanese aesthetic.
 The private rooms feature sunken kotatsu seating and sofa seating, creating a serene ambiance for enjoying a meal.
 The staff provides attentive and polite service, allowing guests to savor delicious yakiniku in an elegant setting.
This restaurant is also worth visiting for lunch.
 Their Japanese-style private room yakiniku lunch menu includes salad, soup, rice, and dessert, starting from 3,000 yen.
 They also offer reasonably priced options such as cold noodles and yakiniku donburi sets.
Yakiniku Ayanokouji is a yakiniku restaurant with a sophisticated Japanese flair.
 Guests can indulge in delicious meats crafted by skilled chefs who prioritize quality ingredients.
 We highly recommend visiting this establishment.

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