Yakiniku Ryuen Ogura Honten is located in Kokura Kita-ku, Kitakyushu City, Fukuoka Prefecture.
 It is a 4-minute walk from the Monorail Heiwa-dori Station and 244 meters from the Mori Ogai Kyu-Kyo-mae Heiwa-dori Station.
 The restaurant can accommodate 150 guests, with a maximum banquet capacity of 100.
This restaurant offers high-quality meats such as Kuroge Wagyu and Kobe Beef, with their signature menu item being the "Tsubo Kalbi".
 The ordering system is done through touch-panel devices in each room, and their pickled vegetables and a la carte Yukke are also highly recommended.
Furthermore, the newly renovated interior creates a great atmosphere, with private rooms available for a more relaxed dining experience without worrying about other customers.
The chefs at Yakiniku Ryuen Ogura Honten take great care in selecting and preparing the ingredients.
 Their popular items include Tsubo-zuke (pickled vegetables) and a platter of grilled vegetables.
 They also offer various set menus such as the "Hanakago Lunch" and "Yakiniku Set".
Yakiniku Ryuen Ogura Honten is open for lunch from Monday to Friday, 11:30 to 15:00, and for dinner from Monday to Friday, 17:00 to 23:00.
 They also open at 12:00 on Saturdays and holidays, and 12:00 on Sundays, but closing time is at 22:00.
 They are open throughout the week, with the exception of the year-end and New Year holidays.
We invite you to visit Yakiniku Ryuen Ogura Honten and experience their delicious offerings.

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