Yakiniku Ringoya is a yakiniku restaurant located in Toyohashi, Aichi Prefecture, Japan.
 The restaurant is easily accessible by walking from the Atsumi Line, Aichi Daigaku Station, and is also just 608m away from Aichi Daigaku-mae Station.
The interior of the restaurant is decorated in a calming black-tone, exuding a sense of luxury.
 With a total of 145 seats, the restaurant also offers private rooms for those who prefer a more private dining experience.
The menu features popular meat dishes such as the Caesar salad with seared bacon and cuts of premium Japanese Black Wagyu beef, including lean cuts of top loin and galbi (short ribs).
 Guests can indulge in tender and delicious meat selections.
 Furthermore, a variety of side dishes such as Egg Kuppa White and Small Rice are also available.
Yakiniku Ringoya takes pride in their carefully selected ingredients and meticulously prepared dishes.
 In particular, their Chateaubriand is a must-try; it offers a tender and fatty flavor that is truly exquisite.
 The staff, including their part-time employees, provide excellent customer service with a friendly and welcoming attitude.
Although Yakiniku Ringoya may fall into a slightly higher price range, it is a recommended restaurant for those who want to enjoy delicious cuisine in moderation.
 We invite you to visit and experience it for yourself.

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