Yakiniku Ushizono is a restaurant located in Toyoka-cho, Tsurumi-ku, Yokohama City, Kanagawa Prefecture.
 It is just a 1-minute walk from Tsurumi Station and a 3-minute walk from Keikyu Tsurumi Station on the Keikyu Main Line.
 The restaurant has a calm atmosphere and offers 26 seats.
The opening hours are from Monday to Thursday, 11:30 AM to 3:00 PM and 5:00 PM to 11:00 PM (last order for food is 10:00 PM, last order for drinks is 10:30 PM).
 On Fridays, it is open from 11:30 AM to 3:00 PM and 5:00 PM to midnight (last order for food is 11:00 PM, last order for drinks is 11:30 PM).
 On Saturdays, it is open from 11:30 AM to midnight (last order for food is 11:00 PM).
 On Sundays and holidays, it is open from 11:30 AM to 10:00 PM (last order for food is 9:00 PM, last order for drinks is 9:30 PM).
Yakiniku Ushizono offers signature menus such as "Wagyu Assortment" and "Roast Assortment".
 These menus allow you to enjoy premium cuts of beef such as Wagyu Upper Kalbi, Wagyu Upper Loin, and Wagyu Upper Harami.
 The restaurant is also known for its popular cold noodles.
The chefs at Yakiniku Ushizono are dedicated to using high-quality ingredients and preparing them with great care.
 Their expertise shines particularly in their specialty dishes such as "Harami" and "Rib Roast".
 While there have been some opinions about the disparity between the meat quality and price, it has been highly praised by many for its taste.
Yakiniku Ushizono is a restaurant where you can enjoy quality meat in a relaxed atmosphere.
 We highly recommend visiting them.

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