ACiD brianza in Minato City, Tokyo. Enjoy a fusion of French and Nordic cuisine with Japanese influences. Impeccable service and stunning presentation. Experience the innovative flavors at this unique fermentation-themed restaurant.
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Overview
ACiD brianza is a restaurant located in Azabu-Juban, Minato City, Tokyo.
It is conveniently located just a 1-minute walk from Azabu-Juban Station, making it easily accessible.
The restaurant has 14 seats and offers a calm and relaxed atmosphere to enjoy your meal.
This restaurant offers a unique combination of French and Nordic cuisine.
Each dish is a surprising fusion of flavors with a touch of Japanese influence, featuring ingredients like Pacific saury and chawanmushi.
The seasonal flavors of chestnuts and matsutake mushrooms add to the dining experience.
The chefs at ACiD brianza incorporate the concept of fermented foods, offering their own innovative take on fermentation cuisine.
It showcases a range of flavors, from delicate to rich, which never fails to surprise diners.
The presentation of each dish is also carefully crafted, resembling a beautiful work of art.
In addition to the exquisite food, the service is impeccable, and the staff strike a perfect balance of attentiveness.
ACiD brianza is a French restaurant with a fermentation theme, where the chefs create their own unique fermented dishes while emphasizing the importance of ingredients.
It stands out with its innovative flavors and stunning presentation, making it a restaurant worth visiting.
Come and experience it for yourself.
Map
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