Aoyama Sushisen is a restaurant located in Minato Ward, Tokyo, and can be accessed by a short walk from Gaienmae Station.
 The restaurant has a cozy atmosphere with only six seats available at the counter.
 The eye-catching white wooden counter adds to the calming ambiance, making it a perfect place to enjoy authentic Edomae sushi at a leisurely pace.
The cuisine is particularly known for its delicious Kawahagi liver dish.
 The sushi rice has a unique coldness and a firm texture.
 While the variety of sake might not be extensive, the Asatsuyu wine is highly regarded for its taste.
The chefs at Aoyama Sushisen are dedicated to using high-quality ingredients and preparing each dish with great care.
 Their skills shine through in every piece of nigiri sushi and bowl of soup.
Aoyama Sushisen is open for lunch (11:00-15:00) and dinner (17:00-23:00), and also operates on weekdays excluding Sundays and holidays.
We highly recommend visiting Aoyama Sushisen to indulge in their innovative cuisine and delicious sushi.

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