Choshoku Kishin is a restaurant located in Higashiyama-ku, Kyoto City, Kyoto Prefecture.
 It is conveniently situated about a 5-minute walk from Gion-Shijo Station, making it easily accessible.
 The restaurant does not have many seats, creating a quiet atmosphere.
At Choshoku Kishin, they specialize in serving breakfast.
 The restaurant opens at 7:30 and offers a single course menu where you can enjoy dishes meticulously crafted by the chefs.
One of their signature dishes is rice cooked in an earthenware pot.
 Starting from the first batch of freshly cooked rice, you can savor the gradual process of it becoming fluffy and delicious.
 In addition, you can choose from three types of soup.
 The white miso pork soup is particularly recommended.
The chefs are dedicated to using the finest ingredients and preparing them with great care.
 Their special dishes, such as yuba (tofu skin) and seafood with Japanese-style tomato soup, showcase their culinary expertise.
Choshoku Kishin has received high praise from visitors, with some describing it as a place where you can enjoy a proper breakfast.
 The white miso pork soup, chawanmushi (steamed savory custard), and crispy rice are particularly popular, leaving a lasting impression of their deliciousness.
However, with a price of 3,300 yen, some have mentioned that they would like more side dishes for the cost.
 There may be room for improvement in terms of cost-performance.
Choshoku Kishin is recommended for those who want to enjoy breakfast in Kyoto.
 Delight in their signature dishes and the devotion to quality ingredients.

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