Hakunei is a restaurant located in Nishi-Azabu, Minato-ku, Tokyo.
 It is a 10-minute walk from Hiroo Station and a 15-minute walk from Roppongi Station.
 The restaurant has only 8 counter seats, creating a calm and relaxing atmosphere.
The operating hours are from 17:30 to 23:00, Monday to Saturday.
 The restaurant operates in two sessions, with the first session from 17:30 to 19:30 and the second session from 20:30 to 23:00.
 It is generally closed on Sundays, but there may be other days off as well.
At this restaurant, Chef Hayashi, a young and talented chef, offers creative French cuisine.
 Despite his young age, Chef Hayashi provides delicate and innovative dishes that captivate diners.
 Each dish is crafted with soul and delivers a delicious and memorable experience.
One menu item that deserves special attention is the "Milk Crepe".
 Those who have tasted it have compared the experience to licking the pancake batter before it is cooked, and they are amazed by its exquisite flavor.
In addition, the speed at which dishes are served is fast, and each dish gradually develops more depth of flavor.
 Chef Hayashi combines Japanese and French cuisine, creating unique and delightful tastes.
Furthermore, the restaurant offers a variety of alcoholic and non-alcoholic pairings, providing an enjoyable time with friends.
Hakunei is gaining attention as an innovative restaurant, and its future growth is highly anticipated.
 While the price range may be slightly higher, you can indulge in dishes that showcase the chef's dedication to quality ingredients and culinary skills.
We invite you to visit Hakunei and experience it for yourself.

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