Kappo Sakamoto is a traditional Japanese cuisine restaurant located in Osaka, specifically in Kita Ward, Dojima.
 The restaurant is situated on Dojima Hanami Street and is just a 3-minute walk from Kitashinchi Station.
 Operating hours are from 17:30 to 23:00 on weekdays (last order at 22:00) and from 17:30 to 22:00 on Saturdays (last order at 21:00).
 They are closed on Sundays and public holidays.
Kappo Sakamoto offers a serene atmosphere with a simple and elegant interior design.
 The sincere dedication of the chefs is reflected in the delicious dishes they serve, which feature rich and flavorful broths.
The restaurant has 12 counter seats, providing an intimate dining experience.
 Kappo Sakamoto has received high acclaim from its visitors.
 Their signature dishes, such as the "Beef Cutlet" and "Sashimi," are particularly renowned and highly recommended.
 Other popular choices include Japanese-style dishes like "Oyster Dotenabe" (oyster hot pot), "Kabura-ni" (braised turnips), and "Shijimi Soup" (clam soup).
Kappo Sakamoto strives to preserve the traditions and flavors passed down from its predecessor, while also incorporating the unique culinary artistry of its young chefs.
 It is highly recommended for those who are tired of the usual course menus, as customers have the option to choose dishes from an à la carte menu.
We invite you to visit Kappo Sakamoto and savor the depth and richness of their traditional Japanese cuisine.

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