Renowned for its exquisite Kaiseki cuisine, Kasho in Kaizuka City, Osaka Prefecture, offers a delightful dining experience. Located just a short walk from Kaizuka Station, indulge in beautifully presented dishes made with high-quality, locally sourced ingredients. Discover the artistry and taste of vinegared dishes, sashimi, and grilled sea bream, among other delectable options. Immerse yourself in the tranquil atmosphere as you savor the flavors of traditional Japanese cuisine.
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Overview
Kasho is a restaurant located at 975-17 Chikiguchi, Kaizuka City, Osaka Prefecture.
It is just a 118-meter walk from Kaizuka Station.
The restaurant has 33 seats and exudes a calm and relaxing atmosphere.
At this restaurant, the owner, who is a graduate of Shofukurou, showcases his skills and incorporates traditional dining culture.
They use high-quality ingredients sourced from local farmers in Naniwa and Kizu, resulting in exquisite Kaiseki cuisine.
The dishes are beautifully presented and highly praised for their taste.
Highly recommended dishes include vinegared dishes with millet and yam, sashimi of red clam and squid, and grilled sea bream.
Additionally, you can also enjoy meat tempura and chirashi sushi.
The restaurant has 10 counter seats on the first floor and 4 to 14 private rooms on the second floor.
The opening hours are from 12:00 to 14:30 and 17:00 to 22:30, with irregular closing days.
Visitors to Kasho have praised its delicate and delicious cuisine, the lovely atmosphere that exudes a sense of Japanese aesthetics, and its expertise in entertaining guests.
The skill of the chef and the dedication to quality ingredients are clearly evident, providing a satisfying dining experience.
We invite you to visit Kasho and savor the delicious Kaiseki cuisine prepared by the owner, who is a graduate of Shofukurou.
Map
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