Today, I would like to introduce "Ramen Sachihane" located in Toyohashi City, Aichi Prefecture.
Ramen Sachihane is situated in Toyohashi City, Higashiwaki, with an approximate distance of 1,498 meters from Toyohashi Station.
 The opening hours are limited to lunchtime from Saturday to Wednesday, specifically from 11:00 to 14:00.
 However, they operate until the ingredients run out, so please confirm their current business information before visiting.
The restaurant has a seating capacity of 6 at the counter and 4 at the tables.
 They have installed plastic sheets for splash prevention.
The signature dish at Ramen Sachihane is their Marudori Tamarishoyu Ramen, featuring a slightly spicy soup.
 The noodles are medium-thin straight noodles, topped with pork chashu, chopped green onions, menma (bamboo shoots), ajitama (flavored egg), and chicken oil.
They have various other menu items at the restaurant, including recommended and limited-time specials.
 The Marudori Shoyu Tsukemen (dipping noodles) and Assari Niboshi Ramen (light and flavorful dried fish broth ramen) are particularly popular.
Ramen Sachihane prides itself on using carefully-selected ingredients to create ramen without any artificial additives.
 They also pay attention to details, such as homemade noodles and charcoal-grilled pork chashu.
Why not visit Ramen Sachihane and enjoy a delicious bowl of ramen? However, please note that their business hours and closing days may change, so it's advisable to contact the restaurant beforehand to confirm.


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ORIBE is a ramen restaurant located in Toyohashi City, Aichi Prefecture.
 The store has a clean and stylish café-like interior.
 Here, they prioritize the ingredients used in their noodles and soup, and make them without using any artificial seasonings.
 The noodles are homemade, with a medium thickness and straight shape, and they also use whole wheat flour.
 The soup has a rich chicken-based flavor, but it is different from typical ramen as it incorporates a mix of Western-style broth and ramen broth.
 There are other Western-style soups available, all of which have a refined taste.
 For meat toppings, there are four options to choose from, and they also use unique mushrooms and vegetables.
 Additionally, they offer a recommended menu item called "kamameshi" (rice cooked in a pot), which has a prominent flavor of new onions and is praised for its elegance and deliciousness.
 In this way, ORIBE is a ramen restaurant where you can enjoy delicious ramen that combines a focus on ingredients with elements of Western cuisine.


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The store "MUGI NO SORA GACHI SOBA DOJO" is located in Toyohashi City, Aichi Prefecture.
 This store is a convenient stop before heading to the miniature car exhibition for adults held in Toyohashi.
The store has a stylish exterior and is compact in size.
 There is ample parking available, making it easily accessible.
 The opening hours are from 10:30 to 14:30, Thursday to Monday, with Tuesdays and Wednesdays being designated as closing days.
 However, please note that the opening hours and closing days may vary, so it is recommended to check before visiting.
The store has 11 seats, including 7 counter seats and 4 table seats.
 Once seated, the highlight of the menu is the cold fragrant noodles.
 The soup is clear and light, with a subtle flavor of kelp.
 The flat, chewy noodles strike a perfect balance between richness and firmness.
 The toppings such as yam, seaweed, warm egg, onion, and chashu are delicious and harmonize well with the soup and noodles.
 They also offer extra wontons that you can add to the ramen soup.
This concludes the introduction of the store "MUGI NO SORA GACHI SOBA DOJO.
" We hope this information on the location, opening hours, number of seats, and the characteristics of the dishes will be helpful to you.


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