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Mendokoro Haru
Mendokoro Haru is located in Shitaya, Taito-ku, Tokyo, is a place that offers delicious ramen.
The restaurant is conveniently located just a 1-minute walk from Exit 2 of the Tokyo Metro Hibiya Line "Iriya" station, and a 5-minute walk from the south exit of the JR Yamanote Line "Uguisudani" station. One of the features of Mendokoro Haru is its cozy and intimate setting, with only counter seats available.
With just 7 seats, the atmosphere is homely and welcoming.
The chef is a skilled ramen artisan who serves up delicious ramen using homemade noodles and carefully crafted soup.The restaurant's operating hours are as follows: [Mon-Fri] 11:00-15:00 and 18:00-21:00, [Sat-Sun-Holidays] 11:00-17:00.
However, please note that the restaurant may have irregular closing days, so it is advisable to contact the restaurant in advance to confirm.Now, let me introduce the menu at Mendokoro Haru.
The noodles have a chewy and elastic texture, characteristic of homemade noodles, and they complement the soup perfectly.
The soup itself is made with meticulously prepared broth, using chicken bones and pork bones to create a rich and flavorful base.
One sip of the soup will reveal its depth of flavor.
The toppings are simple yet enhance the overall taste. Mendokoro Haru is highly recommended for those seeking delicious ramen.
Each bowl, meticulously crafted by the ramen artisan, will surely captivate your taste buds.
Please do visit and experience it for yourself.
Photos:
The restaurant is conveniently located just a 1-minute walk from Exit 2 of the Tokyo Metro Hibiya Line "Iriya" station, and a 5-minute walk from the south exit of the JR Yamanote Line "Uguisudani" station. One of the features of Mendokoro Haru is its cozy and intimate setting, with only counter seats available.
With just 7 seats, the atmosphere is homely and welcoming.
The chef is a skilled ramen artisan who serves up delicious ramen using homemade noodles and carefully crafted soup.The restaurant's operating hours are as follows: [Mon-Fri] 11:00-15:00 and 18:00-21:00, [Sat-Sun-Holidays] 11:00-17:00.
However, please note that the restaurant may have irregular closing days, so it is advisable to contact the restaurant in advance to confirm.Now, let me introduce the menu at Mendokoro Haru.
The noodles have a chewy and elastic texture, characteristic of homemade noodles, and they complement the soup perfectly.
The soup itself is made with meticulously prepared broth, using chicken bones and pork bones to create a rich and flavorful base.
One sip of the soup will reveal its depth of flavor.
The toppings are simple yet enhance the overall taste. Mendokoro Haru is highly recommended for those seeking delicious ramen.
Each bowl, meticulously crafted by the ramen artisan, will surely captivate your taste buds.
Please do visit and experience it for yourself.
Photos:
instagram(麺処晴,17843669395035141)
Map:
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Chuka Soba Shichimencho
Chuka Soba Shichimencho, a Chinese ramen restaurant, is a popular establishment located in Taito Ward, Tokyo.
The shop is just a 4-minute walk from Uguisudani Station's north exit on the JR line.
With a seating capacity of 18, customers can choose between counter seats and table seats.The highlight of this restaurant is undoubtedly its Chinese ramen.
The combination of the flavorful broth, noodles, and toppings is simply exquisite and has captivated many diners.
The soup has a robust taste, and the noodles have a delightful chewy texture.
Toppings include tender chashu pork, seasoned bamboo shoots, and fresh spring onions, all of which enhance the overall deliciousness.The chefs at Nanamen Tori are meticulous in their preparation of each bowl of ramen.
They have extensive experience and pay attention to every detail, from selecting the ingredients to preparing the broth and cooking the noodles.
Their skilled technique and passion are reflected in each bowl of Chinese ramen.The restaurant itself has a cozy atmosphere with a small seating area.
The counter seats provide a close-up view of the chefs' expert skills, while the table seats offer a comfortable space to enjoy your meal.Nanamen Tori offers both lunch and dinner options, depending on the operating hours.
On weekdays, lunch is served from 11:00 am to 2:30 pm, and on weekends and holidays, from 11:00 am to 3:00 pm.
Dinner service is available from 6:00 pm to 10:30 pm.
Please note that on Sundays, the restaurant closes earlier at 9:30 pm.Nanamen Tori is a beloved local establishment that is cherished by the community.
It is definitely worth a visit if you are in search of delicious Chinese ramen.
Photos:
The shop is just a 4-minute walk from Uguisudani Station's north exit on the JR line.
With a seating capacity of 18, customers can choose between counter seats and table seats.The highlight of this restaurant is undoubtedly its Chinese ramen.
The combination of the flavorful broth, noodles, and toppings is simply exquisite and has captivated many diners.
The soup has a robust taste, and the noodles have a delightful chewy texture.
Toppings include tender chashu pork, seasoned bamboo shoots, and fresh spring onions, all of which enhance the overall deliciousness.The chefs at Nanamen Tori are meticulous in their preparation of each bowl of ramen.
They have extensive experience and pay attention to every detail, from selecting the ingredients to preparing the broth and cooking the noodles.
Their skilled technique and passion are reflected in each bowl of Chinese ramen.The restaurant itself has a cozy atmosphere with a small seating area.
The counter seats provide a close-up view of the chefs' expert skills, while the table seats offer a comfortable space to enjoy your meal.Nanamen Tori offers both lunch and dinner options, depending on the operating hours.
On weekdays, lunch is served from 11:00 am to 2:30 pm, and on weekends and holidays, from 11:00 am to 3:00 pm.
Dinner service is available from 6:00 pm to 10:30 pm.
Please note that on Sundays, the restaurant closes earlier at 9:30 pm.Nanamen Tori is a beloved local establishment that is cherished by the community.
It is definitely worth a visit if you are in search of delicious Chinese ramen.
Photos:
instagram(中華そば七麺鳥,17844573931029228)
Map:
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Kimihan Sohonten
Kimihan Sohonten is a popular ramen shop located in Negishi, Taito-ku, Tokyo.
The shop has 10 counter seats and has a cozy atmosphere.The pride of this shop is its unique soup made with dried sardines.
The flavor of the sardines is well pronounced, giving the soup a deep and rich taste.
The medium-thick noodles served with the soup have a satisfying chewiness and complement the soup perfectly.The chef at this restaurant is a skilled ramen artisan who meticulously prepares each bowl of ramen.
From selecting the ingredients to cooking, every detail is carefully attended to, resulting in a delicious bowl of ramen.The location is convenient, just a 3-minute walk from JR Uguisudani Station.
Its proximity to the station makes it easy to visit even during busy days.The shop is open from 11:00 to 23:00, including Sundays.
There are no regular holidays, so you can enjoy their delicious ramen anytime.
Kimihan Sohonten is a ramen shop known for its unique soup made with dried sardines and flavorful medium-thick noodles.
Each bowl is carefully crafted with the chef's skills and dedication.
Visit this shop and taste the deliciousness for yourself.
Photos:
The shop has 10 counter seats and has a cozy atmosphere.The pride of this shop is its unique soup made with dried sardines.
The flavor of the sardines is well pronounced, giving the soup a deep and rich taste.
The medium-thick noodles served with the soup have a satisfying chewiness and complement the soup perfectly.The chef at this restaurant is a skilled ramen artisan who meticulously prepares each bowl of ramen.
From selecting the ingredients to cooking, every detail is carefully attended to, resulting in a delicious bowl of ramen.The location is convenient, just a 3-minute walk from JR Uguisudani Station.
Its proximity to the station makes it easy to visit even during busy days.The shop is open from 11:00 to 23:00, including Sundays.
There are no regular holidays, so you can enjoy their delicious ramen anytime.
Kimihan Sohonten is a ramen shop known for its unique soup made with dried sardines and flavorful medium-thick noodles.
Each bowl is carefully crafted with the chef's skills and dedication.
Visit this shop and taste the deliciousness for yourself.
Photos:
instagram(きみはん,17841542557117292)
Map:
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Ramen Nagayama
Ramen Nagayama is a popular ramen restaurant located in Taito-ku, Tokyo.
The store is conveniently located just a 3-minute walk from Uguisudani Station's South Exit.Inside the store, there are 12 counter seats, creating a cozy and welcoming atmosphere where you can enjoy your meal at a leisurely pace.
The skilled and experienced chefs meticulously prepare each bowl of ramen, resulting in incredibly delicious noodles.Ramen Nagayama is open from 11:00 to 24:00 (last order at 23:30), including Sundays.
However, please note that the restaurant closes as soon as the soup runs out, so it is recommended to arrive early.
There are no regularly scheduled days off, and the restaurant operates year-round, but please make sure to check the business hours and closures before visiting as they may vary.The menu at Ramen Nagayama primarily focuses on ramen, with its rich broth and thin noodles being the standout features.
The pork bone ramen, in particular, is extremely popular, as its slow-cooked soup offers a rich and unforgettable taste.
Additionally, there is a variety of other options such as miso ramen and soy sauce ramen, allowing you to choose according to your own preferences.Ramen Nagayama is not only favored by locals but also draws many tourists.
Consequently, the restaurant can get quite busy at times.
However, if you arrive early, you can enjoy your meal without much of a wait.For those seeking delicious ramen, Ramen Nagayama is highly recommended.
If you are looking to savor the best ramen in Uguisudani, then be sure to visit this place.
You are guaranteed to have a satisfying bowl of ramen.
Photos:
The store is conveniently located just a 3-minute walk from Uguisudani Station's South Exit.Inside the store, there are 12 counter seats, creating a cozy and welcoming atmosphere where you can enjoy your meal at a leisurely pace.
The skilled and experienced chefs meticulously prepare each bowl of ramen, resulting in incredibly delicious noodles.Ramen Nagayama is open from 11:00 to 24:00 (last order at 23:30), including Sundays.
However, please note that the restaurant closes as soon as the soup runs out, so it is recommended to arrive early.
There are no regularly scheduled days off, and the restaurant operates year-round, but please make sure to check the business hours and closures before visiting as they may vary.The menu at Ramen Nagayama primarily focuses on ramen, with its rich broth and thin noodles being the standout features.
The pork bone ramen, in particular, is extremely popular, as its slow-cooked soup offers a rich and unforgettable taste.
Additionally, there is a variety of other options such as miso ramen and soy sauce ramen, allowing you to choose according to your own preferences.Ramen Nagayama is not only favored by locals but also draws many tourists.
Consequently, the restaurant can get quite busy at times.
However, if you arrive early, you can enjoy your meal without much of a wait.For those seeking delicious ramen, Ramen Nagayama is highly recommended.
If you are looking to savor the best ramen in Uguisudani, then be sure to visit this place.
You are guaranteed to have a satisfying bowl of ramen.
Photos:
instagram(ラーメン長山,17841548134128189)
Map:
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