Morinokura is a sake brewery located in Kurume City, Fukuoka Prefecture, just a short 166 meters from Mizuma Station.
 The operating hours are from 8:30 AM to 5:00 PM on weekdays, with weekends being closed.
 It is recommended to check the operating hours and holidays before visiting.
This brewery is particularly famous for its Junmai Shiboritate Muroka Nama Genshu, which is known for its sweetness while maintaining a well-balanced overall flavor, making it an easy drink for many people.
 Morinokura also offers products like koji dressing, showing a commitment to making the most of the koji rice.
 The warm hospitality of the staff also adds to the charm of the place, making many visitors feel comfortable.
Morinokura hosts various events, including unique offerings like the "Midsummer Atsukansai" (Hot Sake Festival), where attendees can enjoy hot sake even in the heat of summer, providing a distinctive experience.
 Additionally, there is another brewery nearby, Asahikiku Shuzo, which collaborates for events, making it a lively focal point for both local and visiting sake enthusiasts.
Culinary experts are dedicated to ingredient quality and craft dishes that pair well with the sake.
 The combination with sashimi is particularly exquisite, earning high praise from customers.
 However, the selection of snacks or accompaniments might be somewhat limited, so it's advisable to keep that in mind when planning a visit.
Morinokura, although small in scale, is known for its precious sake-making and warm hospitality, and it is beloved by many customers.
 Factory tours are also available, making it a must-visit spot for sake lovers.
 With its uniqueness and community-oriented spirit of service, visitors can enjoy a special experience that is distinctive to this location.

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