Enjoy delicious Japanese cuisine and sake at Wakei, a popular restaurant in Nihonbashi Ningyocho, Tokyo. With meticulous dishes and a serene atmosphere, it's perfect for business meals and regular customers. Don't miss their specialty Kawahagi liver soy sauce and salted squid. Visit Wakei for a memorable dining experience!
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Overview
Wakei is a restaurant located in Nihonbashi Ningyocho, Chuo Ward, Tokyo.
It is about a 3-minute walk from Ningyocho Station on the Tokyo Metro Hibiya Line.
The restaurant has 30 seats and offers a tranquil atmosphere to enjoy your meal.
Wakei is known for its meticulous cuisine.
In particular, their Kawahagi liver soy sauce is highly recommended.
The restaurant is also known to be popular among regular customers and for business meals, thanks to its inviting ambiance and delicious food.
The menu mainly focuses on Japanese cuisine, with popular dishes such as Oden and sashimi.
Their salted squid, which is prepared from the previous day, is especially noteworthy and has received high praise.
Wakei also offers a wide selection of Japanese sake, making it a haven for sake lovers.
The chefs at this restaurant are dedicated to using quality ingredients and preparing dishes with great care.
They offer various specialty dishes that showcase their culinary skills.
Please do visit Wakei to enjoy delicious Japanese cuisine and sake.
Map
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