"Yakitori Uzura" is a restaurant located in Nishiazabu, Minato-ku, Tokyo.
 It is a 6-minute walk from Roppongi Station Exit 2 on the Hibiya Line and a 5-minute walk from Nogizaka Station on the Chiyoda Line.
 The restaurant has a cozy atmosphere and offers seating for 11 people at the counter.
At this restaurant, you can enjoy a full course meal using aged chicken.
 The aroma of the charcoal-grilled chicken is irresistible, with a crispy exterior and juicy interior.
 The restaurant also offers a wide variety of wines that pair perfectly with the dishes.
The chefs at Yakitori Uzura are dedicated to using premium ingredients and preparing them with care.
 One of the standout dishes is the liver, which is renowned as the most delicious liver dish in the past.
 You can also enjoy various grilled skewers such as "Sasami Konbu Jime," "Mune Tataki," "Hatsu," and "Seseri."
Yakitori Uzura is located in the Nishiazabu area, offering a perfect balance of luxury and taste.
 In addition to the delicious grilled chicken, you can also enjoy signature dishes and seasonal Japanese cuisine that reflects the spirit of Roppongi.
We invite you to visit Yakitori Uzura and experience the deliciousness of aged chicken and the wonderful atmosphere.

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