Chirihama Honten is a restaurant located in Tsukiji, Chuo Ward, Tokyo, offering exceptionally fresh seafood dishes.
 It is conveniently accessible, being an 8-minute walk from Tsukiji Station and a 10-minute walk from Kachidoki Station.
 The surrounding area also boasts many tourist attractions, making it an easy place to visit.
 The interior features a calm atmosphere, with 5 counter seats and table seating, providing a cozy space with a total of 20 seats that adds to its charm.
The restaurant's hours are from 11:00 AM to 2:00 PM for lunch and from 5:00 PM to 10:30 PM for dinner on weekdays.
 On Saturdays, the hours are the same, but dinner service ends at 10:00 PM.
 It is important to note that the restaurant is closed on Sundays.
Chirihama Honten offers a diverse menu centered around fresh sashimi and simmered fish.
 One of the most popular dishes is the "Large Sashimi Set," which allows you to enjoy a luxurious selection of fresh seafood, including bluefin tuna, skipjack tuna, and yellowtail.
 Additionally, the "Chirihama Set" lets customers choose between sashimi and either simmered or grilled fish, providing a variety of dining experiences based on individual preferences.
The chefs take great care in selecting ingredients, ensuring that each dish is prepared with attention to detail.
 This level of craftsmanship has garnered high praise for their creations.
 The sashimi platter, abundant with fresh items like medium-fatty tuna and sea bream, offers a delightful range of textures and flavors.
Moreover, Chirihama Honten features seasonal menus, such as anglerfish hot pot, ensuring that patrons can enjoy different delights throughout the year.
 The popular practice of finishing off with rice porridge adds to the experience, with complimentary rice refills being a appreciated perk.
At Chirihama Honten, you can fully indulge in the bounty of the sea, making it a worthwhile visit.
 The delicious meals and memorable experiences await you.

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