2025 Michelin Tokyo Japanese Restaurant : Daigo (1 star)

updated: October 18th, 2024

Renowned for its two Michelin stars, Daigo is a celebrated restaurant in Atago, Minato-ku, Tokyo. Offering elegant shojin cuisine in a serene setting, it's the perfect place for special occasions. Come and experience the harmonious flavors of their vegetable-centric dishes.

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    Overview


    "Daigo" is a restaurant located in Atago, Minato-ku, Tokyo.
     It is conveniently accessible within a 5-minute walk from Hibiya Line's Kamiyacho Station, 3rd exit, and a 3-minute walk from Toei Mita Line's Onarimon Station, A5 exit.
    The restaurant has 100 seats and also offers private rooms.
     It is particularly suitable for celebrations and entertaining, providing a private space for guests.
    At this restaurant, they specialize in "shojin" cuisine, offering delicious dishes such as "Do-myoji tempura" and "Go-san-take koji yaki.
    " Shojin cuisine focuses on bringing out the flavors of ingredients without the use of meat or fish, resulting in a harmonious combination of luxury and taste.
    The chefs skillfully create each dish using meticulous cooking techniques.
     They also incorporate high-quality ingredients such as "matsutake" mushrooms.
     The perfect balance between fresh vegetables and flavorful broth makes these dishes highly acclaimed by older generations as well.
    Furthermore, the waitstaff provide excellent service, with beautiful and young attendants welcoming and taking care of guests.
     The clean and elegant ambiance of the restaurant adds to its appeal.
    "Daigo" is a renowned establishment that has been awarded two Michelin stars, making it the only restaurant in the world to achieve such recognition.
     With its Japanese garden and tatami-style rooms, it offers a refreshing and tranquil dining experience.
     They serve "shojin" cuisine that is gentle on the body, using seasonal ingredients abundantly.
    One of the course menus available is the "Kiku Kaiseki" priced at 13,800 yen, which includes an aperitif, appetizers, small dishes, and a soup.
     These vegetable-centric dishes are not only visually stunning but also offer depth of flavor that will leave you impressed.
    While "Daigo" may be on the pricier side, it provides service and ambiance that surpass its worth.
     It is highly recommended for special occasions or entertaining.
    We invite you to visit "Daigo" and experience it for yourself.


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