Enjoy a variety of delicious dishes in Kyoto City, Kyoto Prefecture. With a focus on ingredients, Oniku to Kyoyasai to Wine EN to YUKARI offers meat and Kyoto vegetable dishes that are both flavorful and visually stunning. From lunchtime appetizers to luxurious dinner options, each dish is carefully crafted to enhance the flavors of the ingredients.
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Overview
Oniku to Kyoyasai to Wine EN to YUKARI is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
The restaurant has 25 seats and offers counter seats, table seats, and sofa private rooms.
The business hours are from 12:00 to 15:00 for lunch (last order at 14:00) and from 17:00 to 23:00 for dinner (last order at 22:00), with irregular holidays.
This restaurant offers dishes that are made with a focus on ingredients.
In particular, dishes made with meat and Kyoto vegetables are popular, and their depth of flavor and beauty captivate many people.
The chefs are known for their meticulous work and make each dish with care and dedication.
At this restaurant, you can enjoy a variety of delicious dishes.
The lunch menu includes visually pleasing dishes such as appetizers and salads.
The spicy and rich balanced flavors of the Dan Dan noodles are particularly exquisite.
The dinner menu offers luxurious dishes such as low-temperature roasted beef from black wagyu sirloin and shrimp and Kyoto vegetable spring rolls.
Each dish is carefully crafted to enhance the flavor of the ingredients and provides a satisfying experience.
The restaurant has 25 seats and offers counter seats, table seats, and sofa private rooms.
The business hours are from 12:00 to 15:00 for lunch (last order at 14:00) and from 17:00 to 23:00 for dinner (last order at 22:00), with irregular holidays.
This restaurant offers dishes that are made with a focus on ingredients.
In particular, dishes made with meat and Kyoto vegetables are popular, and their depth of flavor and beauty captivate many people.
The chefs are known for their meticulous work and make each dish with care and dedication.
At this restaurant, you can enjoy a variety of delicious dishes.
The lunch menu includes visually pleasing dishes such as appetizers and salads.
The spicy and rich balanced flavors of the Dan Dan noodles are particularly exquisite.
The dinner menu offers luxurious dishes such as low-temperature roasted beef from black wagyu sirloin and shrimp and Kyoto vegetable spring rolls.
Each dish is carefully crafted to enhance the flavor of the ingredients and provides a satisfying experience.
Photos
instagram(お肉と京野菜とワイン縁と縁,17879598244156505)
Map
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