2024 Michelin Tokyo French Restaurant : est (1 star)

updated: May 23th, 2024

Discover est, a luxurious French restaurant located in Otemachi, Tokyo. Indulge in seasonal dishes with white truffles, exquisite desserts, and stunning views of Tokyo's cityscape. Fine dining at its best.

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    Overview


    "est" is located in Otemachi, Chiyoda-ku, Tokyo, on the 39th floor of the Four Seasons Hotel Tokyo at Otemachi.
     It is directly connected to exits C4 and C5 of Otemachi Station via an underground passage, just approximately 350 meters away from the station.
    This restaurant operates from Tuesday to Sunday, with lunch hours from 12:00 to 15:30 and dinner hours from 18:00 to 22:00.
     It is closed on Mondays.
    The restaurant has a seating capacity of 72, providing a spacious and comfortable environment for dining.
    At "est," you can enjoy dishes made with seasonal white truffles, as well as a variety of exquisite desserts and tea sweets.
     There are also sommeliers available for consultation on wine pairings.
    Furthermore, the chefs at "est" offer wonderful fusion cuisine combining Japanese and Western elements.
     The elegant and sophisticated ambiance with high ceilings and friendly service have received high praise from many customers.
    Being located within the Four Seasons Hotel, you can enjoy sweeping views of Tokyo's cityscape from the 39th floor.
     Particularly during dinner time, you can indulge in delicious cuisine while admiring the night view of Tokyo.
    "est" offers course menus, including amuse-bouche, appetizers, fish dishes, meat dishes, and a selection of 5 desserts that will delight female customers.
    The restaurant is dedicated to using high-quality ingredients, featuring visually appealing presentation and the fragrance of white truffles.
    As a grand maison in the Four Seasons hotel, "est" is known as one of the finest luxury restaurants in the surrounding area.
     The interior is opulent, with high ceilings creating an atmosphere of openness.
    Moreover, "est" uses carefully selected ingredients sourced from various regions in Japan, and the chef's unique sensibility is applied to construct the dishes.
     The cuisine aims to enhance the natural flavors of the ingredients, showcasing complexity and delicacy at a high level of expression.
    The restaurant offers courses with wine pairings, allowing you to enjoy the harmony of food and wine.
    "est" holds one Michelin star, offering authentic French cuisine for your enjoyment.
     The desserts, in particular, collaborate with artists' works, providing a visual and flavorful experience.
    Please come and visit "est" to experience it for yourself.


    Map


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