Discover Ginban, a hidden gem in Tokyo's Chiyoda ward. Indulge in their exquisite fish-based dishes, especially their popular Quenabe. With a cozy atmosphere, this private dining restaurant is perfect for intimate conversations. Visit Ginban near Awajicho, Ogawamachi, Shin-Ochanomizu, and Akihabara stations.
Jump To:
Overview
Ginban is a restaurant located in Suda-cho, Chiyoda-ku, Tokyo.
It can be accessed on foot from Awajicho Station, Ogawamachi Station, and Shin-Ochanomizu Station.
It is also a 7-minute walk from Akihabara Station.
The restaurant is located underground and has a hidden and cozy atmosphere.
It is a completely private dining restaurant, with a calm ambiance resembling a traditional Japanese house.
There are 50 seats available, including traditional Japanese-style rooms, sunken kotatsu tables, and table and chair seating.
The opening hours are from 11:30 to 14:00 and 17:00 to 23:00 from Monday to Friday.
It is closed on Saturdays, Sundays, and public holidays.
Ginban specializes in fish-based dishes, with the Quenabe (fish hotpot) being particularly popular.
They prioritize a sense of security over unique flavors in their dishes.
The chefs may adjust the closing time depending on ingredient availability and reservation status.
However, they are praised for their dedication to sourcing quality ingredients and carefully preparing their dishes.
The private rooms, where guests can comfortably talk without worrying about others, and the taste of the grilled fish, are especially well-received.
Ginban is conveniently located near Awajicho Station on the Marunouchi Line, Ogawamachi Station on the Toei Shinjuku Line, Shin-Ochanomizu Station on the Chiyoda Line, and Akihabara Station on the JR line.
Please consider visiting the restaurant.
Map
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都千代田区神田須田町1-17神田須田町117ビルディングB1F吟ばん&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>