Discover traditional Edo-style sushi at Ginza Sushi Yu in Chuo Ward, Tokyo. Experience the culinary delight course, which features premium ingredients like Chutoro and Uni. Located in Ginza, this restaurant is a must-visit for sushi enthusiasts.
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Overview
"Ginza Sushi Yu" is a restaurant located in Chuo Ward, Tokyo.
It can be accessed by walking from Tokyo Metro's Ginza Line, Marunouchi Line, and Hibiya Line.
The restaurant has a calm atmosphere with 8 counter seats available.
They specialize in traditional Edo-style sushi, and their 10,000 yen course offers a satisfying meal with a good variety and quantity of ingredients.
The lunchtime is divided into two sessions, making it convenient for busy lunch breaks.
The skilled chefs, including the head chef from a well-known restaurant, provide delicious sushi and perfectly seasoned rice.
Many customers are particularly impressed by the quality of premium ingredients such as "Chutoro" (medium fatty tuna), "Uni" (sea urchin), "Kuruma Ebi" (Japanese imperial prawn), and "Sumi-Ika" (squid).
The lunch course also offers great value for money, especially the "Kohada" (gizzard shad) which is highly regarded for its exceptional taste.
The generous portions of shrimp and sea urchin provide a satisfying dining experience.
The staff's attention to detail and their selection of sake are also notable.
They recommend dry sake that complements the meal, enhancing the overall dining experience.
"Ginza Sushi Yu" is a restaurant where the skill and dedication of the chefs shine through in their delicious Edo-style sushi.
We highly recommend visiting to enjoy this culinary delight.
Map
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