Experience the exquisite taste of seasonal dishes at Gyokaizanmai Akira. Located in Sendagi, Bunkyo-ku, Tokyo, this restaurant offers a cozy atmosphere and specializes in fresh ingredients. Indulge in their signature firefly squid dish and explore a wide selection of sashimi. Don't miss out on this culinary gem in Tokyo's Bunkyo-ku district.
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Overview
"Gyokaizanmai Akira" is a restaurant located in Sendagi, Bunkyo-ku, Tokyo.
It is situated a 2 to 3-minute walk from Sendagi Station.
The restaurant offers a cozy atmosphere with 8 counter seats and 26 tatami seats, providing a total of 34 seats.
This restaurant specializes in dishes made with seasonal ingredients, with their signature dish being the "firefly squid."
Fresh firefly squid is grilled on an iron plate, delivering an exquisite taste with its unique texture.
They also offer a wide selection of fresh sashimi, such as kelpfish, flathead, and Japanese horse mackerel, as well as various other dishes like oyster croquettes, rockfish, and Japanese sea perch grilled with salt.
The chefs at Gyokaizanmai Akira prioritize the use of high-quality ingredients and meticulous cooking techniques to create delicious dishes.
In particular, their stone-grilled firefly squid is definitely worth trying.
The firefly squid, cooked on a hot stone slab, boasts a tender texture and a delightful smoky flavor that pairs perfectly with Japanese sake.
StationGyokaizanmai Akira showcases the skills and dedication of their chefs through their delicious dishes made with fresh ingredients.
We highly recommend visiting this restaurant.
Map
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