Discover delicious high-quality beef dishes at Gyu no Tatsujin Private Nishi-shinjuku in Shinjuku, Tokyo. Explore our menu and enjoy a unique yakiniku experience.
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Overview
"Gyu no Tatsujin Private Nishi-shinjuku" is a restaurant located in Nishi-Shinjuku, Shinjuku Ward, Tokyo.
It is a 7-minute walk from JR Shinjuku Station West Exit and a 2-minute walk from Toei Oedo Line Shinjuku West Exit Station, making it easily accessible.
The interior of the restaurant is clean and it has 40 seats available.
As it offers private rooms, guests can enjoy their meals in a more intimate setting.
The restaurant operates during lunchtime from 11:30 AM to 3:00 PM, and during dinnertime from 4:00 PM to 11:00 PM (Last Order at 2:30 PM and 10:30 PM).
Please note that the operating hours may vary during the year-end and New Year holidays, as well as the Obon period.
This restaurant serves high-quality beef, and the "Yaki-kata Catalog" provides detailed explanations on how to cook the meat.
The private rooms also have a stylish and clean atmosphere, making it a comfortable place to dine especially in the current circumstances.
Additionally, they offer a unique style of yakiniku using an "Iwajio Plate" and delicious desserts such as tiramisu.
The dishes themselves are highly regarded for their taste.
The chefs at the restaurant have a strong emphasis on quality ingredients and meticulous cooking techniques.
Special dishes such as "Beef Tongue" and "Wagyu Rare Cuts Assortment" showcase their skills and the deliciousness of the food.
We invite you to enjoy premium beef and delicious dishes at "Gyu no Tatsujin Private Nishi-shinjuku".
Map
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