Here's a stylish and calming restaurant in Nagoya, Aichi Prefecture that specializes in meat dishes, particularly Hida beef. Enjoy high-quality meals with delicious flavors. Visit Hanaya today!
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Overview
Hanaya is a restaurant located in Nagoya, Aichi Prefecture, and it is accessible by walking as there is no public transportation available.
The interior of the restaurant is a stylish and calming space with 20 seats.
The business hours and regular holidays are undisclosed.
This restaurant serves primarily meat dishes, with Hida beef dishes being particularly popular.
They offer various menu items such as yukhoe (Korean beef tartare), oxtail consommé, and sirloin steak.
They also receive high praise for their wagyu oxtail consommé and tuna sashimi.
Hanaya is a members-only establishment where entry is possible through facial recognition registration.
They also have two private rooms available.
The chefs at Hanaya are dedicated to using high-quality ingredients and prepare dishes with great care.
Their expertise especially shines in their signature dishes such as charcoal-grilled items and homemade curry.
Hanaya only offers a 16,500 yen (including tax) omakase course, and the menu can be viewed by scanning a QR code.
The course starts with appetizers like charcoal-grilled tataki, salted yukhoe, grilled fugu (pufferfish), and fresh sea urchin.
It is followed by a oxtail soup and Hida beef roast beef sandwich as main dishes.
As a palate cleanser, there is an apple sorbet, and the course concludes with a homemade curry made with specially cultivated rice called "Inochi no Ichi.
"Hanaya is a restaurant where you can enjoy a calm atmosphere and delicious meat dishes.
Please consider visiting sometime.
Map
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