"Togoshiginza Sushi Bando" is a restaurant located in Nishi-Gotanda, Shinagawa-ku, Tokyo.
 The nearest station is Togoshiginza Station on the Tokyu Ikegami Line, which is about a 7-minute walk away.
 The restaurant has 16 seats, including counter seats and private rooms.
At this restaurant, you can enjoy delicious sushi made with fresh ingredients.
 The red meat, scallops, and chu-toro are particularly popular as sushi toppings, and the sushi with red vinegar is also well-regarded.
 Reservations are easy to make, and the location is convenient for locals to visit.
The chefs at Togoshiginza Sushi Bando are committed to using quality ingredients and preparing their dishes with care.
 The braised throatfish and sake (Japanese rice wine) in particular are known to be exquisite.
 The sake is made using edible rice, which gives it a sweet flavor that slightly varies each year.
 The sake called "Hito Natsu no Koi" (One Summer's Love) is also recommended.
However, some reviews point out that the rice can be a bit firm and that the atmosphere is somewhat heavy.
 Additionally, some people may find the access to the restaurant a little distant.
Togoshiginza Sushi Bando is a place where you can enjoy the skill of the chefs and delicious sushi.
 Please consider visiting it sometime.