"Kobe Beef Charcoal-Grilled Steak and Delicacies -Toramatsunonikutarashi-" is a restaurant located in Chuo Ward, Kobe City, Hyogo Prefecture.
 It is a 6-minute walk from JR Sannomiya West Exit, a 5-minute walk from Hanshin Sannomiya Station, a 3-minute walk from Hankyu Sannomiya Station, and a 4-minute walk from Motomachi Station, making it easily accessible.
 The restaurant has 25 seats, including 7 counter seats and 18 table seats.
This restaurant mainly serves charcoal-grilled steaks using Kobe beef.
 The most popular dishes are the Kobe beef prime lean meat 150g and 200g, which allow you to enjoy tender and delicious meat.
 In addition, it comes with pickled vegetables and rice, so you can enjoy a satisfying meal.
The chefs at Toramatsunonikutarashi are dedicated to using high-quality ingredients and preparing them with care.
 Their specialty dishes such as Chateaubriand and 100g of wagyu beef showcase their culinary skills.
 They use various seasonings such as salt, seaweed salt, and lightly flavored soy sauce to enhance the umami of the meat, providing customers with the best flavors.
The atmosphere in the restaurant is casual, and it appears to be popular among Chinese customers.
 Lunch is served from 11:00 to 15:00, and dinner is served from 17:00 to 23:00.
 However, please note that the restaurant's regular holidays are irregular, so it is recommended to check in advance when planning a visit.
At Toramatsunonikutarashi, you can enjoy delicious charcoal-grilled Kobe beef steak.
 We recommend visiting the restaurant at least once.