Reservation for Kanda Sasazushi in Tokyo

updated: June 03th, 2024

Explore the world of Edomae sushi at Kandasasazushi in Tokyo. Sample their exquisite marinated toppings and savor the traditional flavors. Located in Chiyoda-ku, near Kanda Station, this long-standing restaurant is a must-visit for sushi enthusiasts.

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    Kandasasazushi is a restaurant located in Kaji-cho, Chiyoda-ku, Tokyo.
     It is a 2-minute walk from Kanda Station, making it easily accessible.
     The restaurant has 16 seats, including counter and table seats.
    They specialize in Edomae sushi, with a particular strength in their shime-mono (marinated toppings).
     Established in 1903, Kandasasazushi is a long-standing establishment where skilled chefs cook the ingredients with traditional techniques and dedication.
    Their menu includes rare items such as autumn salmon and Makajiki (greater amberjack), which are worth a try.
     Their selection of shime-mono is also plentiful and highly regarded.
    The restaurant is open from 17:00 to 21:30 on Mondays and Tuesdays (last order at 21:00), from 11:00 to 14:00 and 17:00 to 21:30 on Thursdays to Saturdays (last order at 21:00), and from 11:00 to 14:00 and 17:00 to 20:00 on Sundays and public holidays (last order at 19:30).
     However, please note that they are closed on Wednesdays.
    Kandasasazushi has a traditional atmosphere and is a sushi restaurant where families can feel comfortable.
     You can enjoy delicious sushi while appreciating the skills and dedication of the chefs.
    Please visit Kandasasazushi when you have the chance.


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