Delicious conger eel and pike conger dishes at Kokochiyo in Awaji City, Hyogo Prefecture. Try their seasonal blowfish and pike conger options too. Find us near Higashiura IC.
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Overview
The restaurant "Kokochiyo" is located in Ura, Awaji City, Hyogo Prefecture, and is only a 5-minute drive from the Higashiura IC on the Kobe-Awaji-Naruto Expressway.
The restaurant has a seating capacity of 52, including 4 counter seats, 30 chairs, and 3 private rooms.
This restaurant serves delicious dishes, with particular popularity for their conger eel and pike conger dishes.
The conger eel has a refined flavor and is considered the most delicious.
Additionally, the pike conger has a pleasantly firm texture, providing a satisfying eating experience.
Furthermore, "Kokochiyo" also offers seasonal ingredients such as blowfish and pike conger.
Their blowfish tempura and sashimi are also tasty menu options.
The interior of the restaurant has a traditional Japanese house style, creating a calm and relaxed atmosphere.
The chefs at "Kokochiyo" prioritize the use of quality ingredients and follow meticulous cooking techniques.
Their skills truly shine in dishes like the pike conger course and grilled pike conger white meat gratin.
"Kokochiyo" is not only popular among locals but also attracts visitors from faraway places.
We invite you to come and experience it for yourself.
Map
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