Experience the delicious Sukiyaki at Komon, a nostalgic restaurant in Kobe City, Hyogo Prefecture. Indulge in the flavorful marbled meat and red yolk eggs. Located in Chuo Ward, this is a must-visit for Sukiyaki lovers.
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Overview
"Komon" is a restaurant located in Chuo Ward, Kobe City, Hyogo Prefecture.
It can be accessed by a short walk from JR Tokaido Sanyo Main Line Sannomiya Station, Hankyu Kobe Line Sannomiya Station, and Kobe Municipal Subway Sannomiya Station.
The restaurant has 30 seats available and operates from 17:00 to 22:00 from Monday to Saturday (last entry is until 21:30).
It is closed on Sundays.
The main offering at this restaurant is Sukiyaki, prepared with care by the "Number One Boss Lady".
The meat is marbled and has delicious fatty flavors.
It is recommended to enjoy it with a red yolk egg.
Additionally, the noodles served as the finishing course are also a popular menu item.
The chefs at Komon take great pride in selecting high-quality ingredients and skillfully cooking each piece.
Their expertise particularly shines in the signature dishes of Sukiyaki and red yolk eggs.
Komon is located on the 7th floor of a mixed-use building and exudes a nostalgic atmosphere that is unexpected from its exterior.
While it seems to have recently relocated, stepping inside gives you the feeling of entering an old traditional house.
We highly recommend visiting Komon to experience the delicious Sukiyaki and the charming ambiance.
Map
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