Indulge in delicious meat dishes at Kuroge Wagyu Speciality Steak and Nikuzushi KirishimaBokujo Tenmonkan in Kagoshima City, Kagoshima. From melt-in-your-mouth meat sushi to tender steaks, experience the finest Kuroge Wagyu in a comfortable setting.
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Overview
The Kuroge Wagyu Speciality Steak and Nikuzushi KirishimaBokujo Tenmonkan is located in Sen-nichimachi, Kagoshima City.
It is just a 2-minute walk from Sentralas Tenmonkan or Tenmonkan Denchu, and only 88m away from Tenmonkan-dori Station.
This restaurant has 20 seats and offers a comfortable atmosphere for enjoying a meal.
It has lunch hours from 11:00 to 14:00 and dinner hours from 18:00 to 22:00.
The restaurant specializes in dishes centered around Kuroge Wagyu, with its meat sushi and steaks being particularly popular.
The meat sushi is prepared with various ingredients such as foie gras and truffles, resulting in a melt-in-your-mouth deliciousness.
Moreover, you can enjoy tender and flavorful steaks like sirloin and Chateaubriand.
The chefs at this restaurant pay great attention to the ingredients and cook them with care.
Their expertise is particularly evident in the tenderness and taste of the meat.
The interior of the restaurant is clean and well-maintained, with partitions installed to ensure privacy.
Special occasions and anniversaries can also be celebrated at this restaurant.
By making a reservation for a lunch or dinner course, you can enjoy special arrangements such as decorated tables and complimentary cakes.
The Kuroge Wagyu Speciality Steak and Nikuzushi KirishimaBokujo Tenmonkan is a highly recommended restaurant for those who wish to indulge in delicious meat dishes in Kagoshima.
Be sure to visit and experience it for yourself.
Map
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