Experience the exquisite tempura dishes at Kyoboshi in Kyoto City, Kyoto Prefecture. Indulge in their crispy and flavorful prawns, seasonal fish, and vegetables. Make a reservation and savor the best tempura in town.
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Overview
Kyoboshi is a restaurant located in Hana-machi, Suyoshi-cho, Higashiyama-ku, Kyoto City, Kyoto Prefecture.
It is strategically situated just a 10-minute walk from Gion-Shijo Station, making it convenient to access.
The restaurant has 8 counter seats, providing a tranquil atmosphere for enjoying a meal.
At Kyoboshi, their specialty is tempura, offering a variety of dishes centered around it.
The tempura prawns, in particular, are exquisite, and you can also enjoy seasonal fish and vegetables.
The batter is thin and delicate, giving it a crispy texture.
The homemade salt adds an extra touch of umami.
The chefs at Kyoboshi meticulously select the ingredients and skillfully prepare each dish.
Their expertise has earned them a stellar reputation, including receiving a Michelin star for 14 consecutive years.
Kyoboshi operates on a reservation-only basis, and their business hours are from 6:00 PM to 10:00 PM (last entry at 8:00 PM).
The restaurant is closed on Sundays, so be sure to make a reservation when planning to visit.
Kyoboshi offers a unique dining experience with delicious tempura dishes that go beyond traditional expectations.
The thin batter and delicate flavors make it easy to indulge in multiple pieces without feeling heavy.
Moreover, the restaurant provides excellent value for money, making it a must-visit spot when exploring Kyoto.
Map
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