Discover Kyoto Sashimimaru, a popular restaurant in Shimogyo-ku, Kyoto City, serving exquisite seafood dishes. Indulge in their fresh sashimi and deep-fried delicacies. A perfect dining spot during your Kyoto trip. Visit now!
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Overview
Kyoto Sashimimaru is a restaurant located in Ishifudonomachi, Shimogyo-ku, Kyoto City, Kyoto Prefecture.
It is conveniently situated within an 8-minute walk from Keihan Gojo Station, a 10-minute walk from Hankyu Shijo Kawaramachi Station, and just 393 meters from Kiyomizu Gojo Station.
The restaurant has 9 counter seats, offering a calm and relaxing atmosphere for enjoying meals.
Opening hours are from 15:00 to 22:00, Monday to Saturday, with irregular closing days.
The cuisine features fresh seafood, including sashimi and deep-fried dishes.
With the use of freshly caught, high-quality fish, you can savor their flavorful offerings.
Moreover, the chefs add their own unique touch to the dishes, making the dining experience even more enjoyable.
The chefs at Kyoto Sashimimaru take great care in selecting and preparing ingredients.
Their expertise is evident in their signature dishes, such as the "Sugoi Amadai no Urokage" (Crispy Scaled Tilefish) and "Atsugiri Hon-Maguro no Rare Katsu" (Thick-cut Rare Tuna Cutlet).
They also offer a wide range of menu options, allowing you to enjoy not only Japanese cuisine but also various other dishes.
Kyoto Sashimimaru is a welcoming place for solo diners as well.
The calm atmosphere of the counter seats provides an opportunity to enjoy interactions with the staff and other customers.
As the restaurant is ideal for dinner, it is highly recommended to visit during your Kyoto sightseeing trip.
This concludes the introduction of Kyoto Sashimimaru.
Map
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