Mark Matsuoka Grill Sapporo is a restaurant located in Chuo Ward, Sapporo City, Hokkaido, conveniently situated just a short walk from JR Sapporo Station.
 It is located on the 8th floor of the Daimaru Sapporo shopping center, offering a calm ambiance in which to enjoy your meal.
 The restaurant's operating hours are from 11:00 AM to 10:00 PM, with lunch served from 11:00 AM to 4:00 PM and dinner from 4:00 PM to 10:00 PM.
 The restaurant is closed on days when the shopping center is not operational.
This restaurant is particularly popular for its use of Wagyu beef.
 They offer a variety of menu items, including a hamburger made from 100% black Wagyu beef from "Mori Seinikuten," a renowned restaurant in Nagoya, and a 200-gram steak made from Tokachi Wagyu.
 The hamburger is served with a special shariapin sauce that enhances its rich flavor and meaty texture.
 Additionally, eight different types of salt are available, allowing guests to experience different flavors, which often leads to lively conversations among diners.
The chefs are particular about their ingredient selections, preparing each dish with careful attention.
 The steaks and hamburgers they serve are tender and juicy, offering a high level of satisfaction.
 They also focus on fresh seasonal vegetables for their appetizer plates and desserts, and their homemade ice cream is especially popular.
The restaurant has 26 seats, providing a cozy yet comfortable atmosphere.
 The glass-walled kitchen allows guests to watch the chefs at work, adding to the vibrant ambiance that customers enjoy.
 There is also a bar counter seating area, making it easy for solo diners to visit.
Mark Matsuoka Grill Sapporo offers delicious food along with pleasant service, earning high praise from many guests.
 If you have the chance, consider visiting to enjoy an exquisite meal in a welcoming setting.

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