"Nukumi" is a restaurant located in Izumi, Higashi-ku, Nagoya, Aichi Prefecture.
 It can be accessed by walking straight north from Exit 1A of the Hisaya-Odori Subway Station for about 3 minutes.
 It is also just 193 meters away from Hisaya-Odori Station.
At this establishment, the experience begins with the staff explaining the ingredients placed in front of you.
 You can choose the ingredients and cooking methods while placing your order, and all the dishes served are simply prepared, highlighting the deliciousness of the ingredients.
The restaurant offers counter seats and private rooms, making it suitable for dates and entertaining guests.
 There are a total of 17 seats available.
The chefs at Nukumi have a commitment to using quality ingredients and performing precise cooking techniques.
 Their specialties include dishes such as Akashi sea bream, Kombu-marinated Shimaa-ji with medium fatty tuna, matsutake mushrooms, seaweed, sea urchin, and grilled squid, all of which showcase their culinary skills.
During lunchtime, the restaurant operates from 12:00 to 13:30, and during dinnertime from 17:30 to 22:00 (17:00 to 22:00 on holidays).
 However, please note that business hours and closing days may vary, so it is recommended to confirm with the establishment before visiting.
 Many customers find it difficult not to order too much because all the dishes look delicious.
 It is also emphasized that all the ingredients are prepared in their best seasonal form, resulting in satisfying flavors.
 You are invited to visit and experience it firsthand.

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