Oryori Kagata is a Japanese restaurant located in Toyosaki, Kita-ku, Osaka City.
 The restaurant is conveniently situated along a main street, making it easily accessible.
 The nearest station is Nakazakicho Station on the Osaka Metro, which is about a 5-minute walk away.
 It is also accessible from Tenjinbashisuji Rokuchome Station with a 9-minute walk, and Nakatsu Station with a 12-minute walk.
The interior of the restaurant has a modern Japanese atmosphere, with high ceilings that create a sense of openness.
 There are 11 seats available, including counter seats and tables for four.
 The kitchen is semi-open, allowing customers to witness the skilled craftsmanship up close.
The cuisine at Oryori Kagata features carefully selected organic vegetables and seasonal ingredients chosen by the talented owner.
 Notable dishes include the Senshoji oyster fry and jumbo mushroom charcoal grill.
 They also offer a wide selection of rare sake brands from all over Japan, with more than 20 types available at any given time.
The chefs at Oryori Kagata are dedicated to using high-quality ingredients and showcasing the full potential of seasonal produce.
 Their specialties include homemade roast beef using Miyazaki beef and white kinmedai scale-grilled fish.
 Each dish is not only aesthetically pleasing but also packed with exceptional flavors.
Oryori Kagata offers an authentic Japanese dining experience where you can fully enjoy the essence of Japanese cuisine.
 With its calm atmosphere and upscale dishes, it is suitable for various occasions such as dates, gatherings with friends, and special dinner events.
 Additionally, the pricing is reasonable, adding to its appeal.
We invite you to visit Oryori Kagata and experience the best of Japanese cuisine.

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