Premium Wagyu Beef SHIBATA is a restaurant located in Nakagyo-ku, Kyoto City, Kyoto Prefecture.
 The restaurant is conveniently located just a 4-minute walk from Sanjo Station, making it easily accessible.
 With 20 seats available, the restaurant can accommodate up to 12 people at the window seats.
The operating hours are from 14:00 to 23:00 (last order at 22:00) on weekdays, and from 12:00 to 23:00 (last order at 22:00) on Saturdays, Sundays, and holidays.
 They also offer a lunch time service from 14:00 to 17:00 on weekdays (reservation required) and from 12:00 to 17:00 on Saturdays, Sundays, and holidays (reservation required).
At this restaurant, you can enjoy dishes made with premium Japanese beef.
 Their sukiyaki course and yakiniku (grilled meat) are particularly popular, as they are known for their deliciousness and value for money.
 The restaurant also offers a great atmosphere, with a beautiful view visible from the balcony, which attracts many repeat customers.
The chefs at Premium Wagyu Beef SHIBATA have a strong commitment to using high-quality ingredients and preparing dishes with care.
 The seasoning of the sukiyaki and yakiniku is exquisite, and the meat is tender and flavorful, receiving high praise from customers.
 The timing of serving the udon noodles at the end of the meal and the desserts is also thoughtfully considered, providing a pleasant dining experience.
If you want to enjoy Wagyu beef in Kyoto, Premium Wagyu Beef SHIBATA is a restaurant that you must visit.
 You can indulge in dishes that showcase the skills and dedication of the chefs.
 In addition, the clean interior and the attentive service provided by the hostess make it an attractive dining destination.
 We highly recommend paying a visit to this restaurant.

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