Enjoy delicious yakiniku in Yokohama at ITADAKI Yokohama Eki Mae. Try their A5-ranked black wagyu beef and experience the hidden door ambiance. Conveniently located near Yokohama Station.
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Overview
Private room Yakiniku ITADAKI Yokohama is located in Tsuruyacho, Kanagawa-ku, Yokohama, Kanagawa Prefecture.
It is conveniently accessible within a 3-minute walk from Yokohama Station.
The restaurant has a total of 27 seats, with all 8 rooms being completely private.
At this establishment, you can enjoy yakiniku made from A5-ranked, domestically sourced black wagyu beef, which is purchased and sourced as a whole cow.
Popular menu items include the comparison of seared zabuton (Chuck flap) and tongue, salted harami (skirt steak) and mino (tripe), among others.
Additionally, you can also enjoy a platter of kimchi and namul (seasoned vegetables).
The ordering system at this restaurant is done through scanning a QR code, making it easy to place orders using a smartphone.
Free Wi-Fi is also available.
The establishment's ambiance, with its hidden door and private rooms, is also well-received.
The chefs at ITADAKI Yokohama are committed to offering safe and delicious meat.
They are particularly known for their outstanding aged tongue and sankaku bara (tri-tip).
While there are many restaurants around Yokohama Station, ITADAKI Yokohama provides delicious yakiniku at reasonable prices.
We encourage you to visit and experience it for yourself.
Map
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