Sumiyaki Unafuji Nagoya Station Taikoguchi is located in Nakamura Ward, Nagoya City, Aichi Prefecture, just a 2-minute walk from the taiko entrance of Nagoya Station.
 The restaurant is situated on the first floor of Meieki Sangoko Building, making it very accessible.
 Its opening hours are from 11:00 to 22:00 daily, with the last order for food at 21:00 and for drinks at 21:30.
 The restaurant is closed on irregular days, but it attracts many customers due to its popularity.
The restaurant is particularly known for its hitsumabushi and unajū, and many customers enjoy the flavors of its dishes.
 High-quality eel is used in their offerings, such as the premium hitsumabushi and special unajū, ensuring satisfaction with their generous portions and delightful taste.
 For example, the special unajū features three large slices of grilled eel, providing a perfect balance of a crispy exterior and a fluffy interior.
 Additionally, the soup includes clams, adding a touch of luxury to the dish.
Furthermore, the restaurant allows customers to enjoy hitsumabushi in various ways.
 When served, the eel can be paired with rice and customized to suit personal preferences, and it can also be enjoyed as a chazuke (tea-over-rice dish) to finish the meal.
 This dining style allows customers to savor multiple flavors from a single dish.
 Side dishes, including pickles and small appetizers, are also well-received as delightful accompaniments.
The chefs at Sumiyaki Unafuji are dedicated to selecting quality ingredients and precise cooking techniques, grilling the fresh eel over charcoal with great care.
 Their expertise results in dishes that receive high praise from many diners.
 Moreover, the attentive and considerate service enhances the dining experience, making many customers wish to return.
At Sumiyaki Unafuji Nagoya Station Taikoguchi, you can enjoy not only delicious eel dishes but also a warm atmosphere and excellent service.
 A visit to this wonderful establishment promises to be a memorable experience.
 We highly recommend stopping by!

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