Discover the best sushi restaurants in and around Asakusa, Tokyo. Perfect for sushi lovers in the Taito-ku area.
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Overview
"Sushi Isshin" is a sushi restaurant located in Asakusa, Taito-ku, Tokyo.
The restaurant is about a 15-minute walk from Asakusa Station and a 10-minute walk from Asakusa Station on the Tsukuba Express Line.
The interior of the restaurant has a calm atmosphere with 8 counter seats.
At this restaurant, they offer menu options at a price range that can be used on a daily basis, rather than high-end sushi that costs 50,000 yen per person.
Reservations are relatively easy to make, and if you have a few alternative dates, it is easy to get a reservation.
As for the dishes, they offer an "Omakase Course" for 15,000 yen.
The sushi pieces are on the smaller side, but overall it has a high level of satisfaction.
It is considered convenient to use when you feel like having sushi but don't want to pay a fortune.
The chefs are particular about the ingredients and perform meticulous cooking.
The freshness of the shellfish and the deliciousness of the sashimi, in particular, are highly praised.
Dishes such as "Tairaku dried with kelp" and "Shari made with black vinegar" have high-quality and make you rediscover the joy of eating sushi.
The restaurant is located in Ura-Asakusa, a quiet backstreet area.
It has a sense of cleanliness, and the aroma of sushi rice stimulates your appetite.
The chefs work quietly, providing authentic sushi by combining fresh fish and rice.
"Sushi Isshin" is a Michelin one-star restaurant and is loved by regular customers.
In particular, the maguro tuna and marinated maguro are highly regarded.
In addition to course meals and nigiri, this restaurant also offers a variety of menu options such as "Draft beer appetizers," "White shrimp sashimi," and "Firefly squid with vinegar miso dressing" for you to enjoy.
"Sushi Isshin" is a long-established sushi restaurant located behind Asakusa Kannon.
The interior has a cozy atmosphere, and it exudes a nostalgic downtown atmosphere.
The chefs do meticulous work and serve sushi using high-quality and fresh shellfish and fish.
In particular, the anago eel, simmered clams, and Kanpei sushi with rich flavors are highly praised.
"Sushi Isshin" is the only Michelin-starred restaurant in Asakusa, and its skills are unquestionable.
It is also loved by regular customers, making it a place where you can enjoy sushi with peace of mind.
Please visit "Sushi Isshin" when you have the chance.
Map
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