"Sushi Kauto" is a restaurant located in Osaka, Kita-ku, Sonezaki Shinchi.
 It is conveniently accessible, being a 7-minute walk from JR Tozai Line's Kitashinchi Station, a 5-minute walk from Osaka Metro Yotsubashi Line's Nishi-Umeda Station, and also a 5-minute walk from Keihan Nakanoshima Line's Watamachi Bridge Station.
The interior of the restaurant has 10 counter seats, providing a calm atmosphere for enjoying your meal.
 The operating hours are from 11:30 to 15:30 for lunchtime and from 17:00 to 23:30 for dinnertime on weekdays.
 The restaurant is also open on weekends and holidays, with lunchtime from 11:30 to 15:30 and dinnertime from 17:00 to 22:30.
This restaurant specializes in Edo-style sushi and offers a variety of dishes.
 Particularly highly regarded are the "Shirako (cod milt) with Dashi Dressing" and "Shimaaji (striped jack)".
 Additionally, original dishes such as "Tsunamoto-style Aged Flounder Nigiri" and "Akadashi (red miso soup)" are also popular choices.
The chefs at Sushi Kauto are dedicated to using quality ingredients and preparing each dish with care.
 The craftsmanship of the sushi artisans shines through in every beautifully presented and deliciously tasting piece.
 The restaurant also offers a variety of course menus that incorporate seasonal ingredients.
"Sushi Kauto" is a restaurant located in Sonezaki Shinchi, Kita-ku, Osaka, and it is conveniently accessible.
 They serve mainly Edo-style sushi dishes, and their specialties such as "Shirako with Dashi Dressing" and "Shimaaji" are highly acclaimed.
 The chefs are committed to using quality ingredients and preparing dishes with great care.
 I invite you to visit and experience their culinary offerings.

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