Sushidokoro Sen is a restaurant located in Yushima, Bunkyo-ku, Tokyo.
 It is a 3-minute walk from Yushima Station Exit 2, making it easily accessible.
 The restaurant has 8 counter seats and 2 tables for a total of 16 seats.
The opening hours are from 17:00 to 02:00 (last order at 01:30) from Monday to Saturday, and it is closed on Sundays and national holidays.
 Please note that it is also closed on the first and third Wednesdays of the month.
The food at Sushidokoro Sen is highly praised, with people saying that "everything is delicious.
" In particular, the seafood sashimi, chawanmushi (steamed egg custard), and nigiri sushi are popular, and the style of scooping the shari (sushi rice) with a spoon and eating it with toppings like ikura (salmon roe) is also highly regarded.
The chefs at Sushidokoro Sen are dedicated to using high-quality ingredients and cooking with care.
 The restaurant is relatively new, and the prices of alcoholic beverages are considered reasonable.
 The tuna nigiri sushi, in particular, is said to be exquisite.
One review mentions that the restaurant is more like an izakaya (Japanese pub) on the outskirts of Ueno Hirokoji's drinking establishments than in Yushima.
 They ordered the chef's selection nigiri course and were satisfied with the fresh ingredients and reasonable prices.
Another review states that they visited around 23:30 and found it to be a good restaurant even in the late hours in Tokyo, where there are many high-quality establishments.
 The course starts with appetizers like oyster liver ankimo (monkfish liver) and a sashimi platter and ends with nigiri sushi.
Sushidokoro Sen is a renowned restaurant where the skills and dedication of the chefs shine through.
 It is a must-visit for those who want to enjoy delicious Edomae sushi in the Yushima area.

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