Tempura Yaegaki is located in Osu, Naka-ku, Nagoya City, Aichi Prefecture, just a 5-minute walk from Yabacho Station and also within walking distance from Kamimaezu Station.
 The restaurant has seating on the first and second floors of the Yaegaki Building, offering 12 counter seats and a private tatami room.
 The serene atmosphere makes it suitable for special occasions and business meetings.
The restaurant's hours are Monday to Saturday for lunch from 11:30 AM to 2:00 PM, and dinner from 5:00 PM to 9:30 PM.
 It is closed on Sundays and public holidays, so it is advisable to check in advance before visiting.
Tempura Yaegaki prides itself on its tempura dishes made from fresh ingredients.
 The tempura, served piping hot, has a crispy texture without being greasy, allowing the natural flavors of the ingredients to shine.
 The tempura course, featuring a variety of ingredients such as shrimp and shiitake mushrooms, is particularly popular.
 Each piece of carefully fried tempura is not only delicious but also visually appealing.
The chefs are particular about ingredient selection, crafting menus that highlight seasonal, fresh produce.
 By frying each piece meticulously, they achieve an ideal result where the outside is crispy while the inside remains juicy.
 The homely atmosphere allows for enjoyable conversations with the chef, creating a relaxed environment that exudes sophistication.
Additionally, the restaurant offers a variety of course menus, allowing guests to customize their experience by choosing add-ons like sweet shrimp or shiitake mushrooms.
 This way, diners can create their own personalized course, adding an enjoyable element to their visit.
 The diverse menu options contribute to the restaurant's charm, encouraging guests to return time and time again.
We invite you to visit and indulge in the fresh and delicious tempura cuisine.
 With its unique style and warm service, your dining experience will surely be a memorable one.

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