Discover the hidden gem of Osaka with Tokihiro, a refined Japanese restaurant in the Kitashinchi area. Indulge in meticulously seasoned dishes featuring exquisite seafood and locally sourced ingredients. Experience the skillful craftsmanship and attention to detail in every bite. Visit Tokihiro and savor the essence of authentic Japanese cuisine.
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Overview
Tokihiro is a restaurant located in Osaka's Kita ward, in the Kitashinchi area.
It is a 3-minute walk from JR Tozai Line's Kitashinchi Station, and is also easily accessible from Nishi-Umeda Station and Umeda Station on the subway.
The restaurant has a seating capacity of 17, with 7 counter seats and 2 private rooms for 5 people each.
Tokihiro offers a lunch course, which requires reservations and is limited to one group at a time.
The business hours are from 12:00 to 14:00 and from 18:00 until closing, with Sundays and holidays being closed.
The cuisine at this restaurant is highly praised for its "meticulous seasoning that conveys the effort put into preparing the dishes" and "the attention to detail in every dish.
" The seafood dishes, especially the sashimi and nigiri sushi, are particularly exquisite, with popular menu items including "Squid and Sea Urchin Nigiri" and "Steamed Crab Meat with Wild Mushrooms.
"The chefs at Tokihiro are from Hiroshima prefecture and they use many local ingredients in their dishes.
Their distinctive techniques for extracting flavors and gentle seasoning result in a heartwarming and delicious dining experience.
Tokihiro is a hidden gem in the Kitashinchi area, known to those in the know, where you can enjoy refined Japanese cuisine in an adult atmosphere.
The chefs' skill and dedication to using quality ingredients shine through in every dish.
Please do visit at least once.
Map
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