Truffle Takumi Okibi - a luxury truffle restaurant in Osaka City, Osaka Prefecture. Indulge in a unique dining experience, sprinkling fresh truffles on your chosen dishes. From Foie Gras Brulee to Truffle-infused Potato Salad, savor the exquisite flavors. Visit us and enjoy the finest truffle cuisine.
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Overview
Truffle Takumi Okibi is a restaurant located in Osaka City, Osaka Prefecture, in the Kita Ward.
The establishment is a 5-minute walk from Kitashinchi Station and just 1 minute on foot from ANA Crowne Plaza Hotel Osaka.
The restaurant offers 10 seats, with 6 counter seats and 1 table.
One of the unique features of this restaurant is the ability for guests to sprinkle truffles on their dishes themselves.
The fresh and fragrant truffles complement various dishes and wines exceptionally well.
While specific information about the menu is not provided, it appears that guests can choose "My Truffle" and freely sprinkle it on their preferred dishes.
Additionally, two types of slicers are available, allowing guests to enjoy truffles at their preferred thickness.
The chefs at Truffle Takumi Okibi have a strong dedication to using high-quality ingredients and perform meticulous cooking.
Particularly popular are their signature dishes such as "Foie Gras Brulee with Three Appetizers," "Caviar Tart," and "Truffle-infused Potato Salad," which offer unique and flavorful experiences.
The restaurant operates from 18:00 to 23:00, with the last entry at 21:00.
It is closed on Sundays, but they can potentially accommodate reservations for groups of four or more (upon consultation).
Truffle Takumi Okibi is a specialty truffle restaurant that offers a new experience where guests can select and sprinkle their own truffles onto their dishes.
We invite you to visit and indulge in a luxurious dining experience.
Map
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