Fresh seafood dishes in Osaka city center. Enjoy a variety of appetizers, sashimi, and more. Located conveniently near Sakaisuji Line Nagahoribashi Station.
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Overview
Uomidokoro Takeya is a restaurant located in Higashi-Shinsaibashi, Chuo-ku, Osaka.
It is conveniently located a 3-minute walk from Exit 7 of Sakaisuji Line Nagahoribashi Station, a 4-minute walk from Exit 6 of Midosuji Line Shinsaibashi Station, and a 5-minute walk from Exit 2 of Sakaisuji Line Nipponbashi Station.
The restaurant has a calm atmosphere with a total of 30 seats, including 7 counter seats and 23 tatami seats.
At Uomidokoro Takeya, you can enjoy dishes made with fresh seafood.
Seasonal seafood dishes are highly recommended, and the course menu on Tabelog includes various dishes such as appetizers, assorted sashimi, simmered dishes, fried dishes, and vinegar-based dishes.
The chefs are professionals in the wholesale industry, with extensive knowledge and experience.
Therefore, the dishes made with fresh ingredients are known for their deliciousness and quality.
Particularly, the sashimi and sea urchin, among other seafood, are fresh and of abundant variety.
They also have a wide selection of sake and shochu, which pair well with the dishes.
Uomidokoro Takeya is a restaurant where the skills and dedication of the chefs shine.
Please visit and enjoy the fresh fish dishes.
Map
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