"Wagyu Yakiniku Gin Namba" is a restaurant located in Chuo Ward, Osaka City, Osaka Prefecture.
 It is situated on the 10th floor of Namba HIPS and has convenient access, directly connected to Namba Station (Exit 15-B) on the Midosuji Line.
 It is also a 3-minute walk from Namba Station on the Yotsubashi Line and the Sen-Nichimae Line.
 Additionally, it is approximately 144m away from Osaka-Namba Station.
This restaurant offers private dining booths with a total of 80 seats.
 The operating hours are from 17:00 to 23:00 (last orders for food at 22:00 and drinks at 22:30).
 The restaurant is closed during the year-end and New Year holidays, as well as on December 31st and January 1st.
At "Wagyu Yakiniku Gin Namba," delicious cuisine is served.
 Particularly well-regarded menu items include "Yukke" (spicy Korean beef tartare), "Tofu Salad," "Assorted Meat Platter," and "Curry".
 The "Hisui Course" is also popular, offering elegant and visually appealing course meals.
 The dishes not only taste great but are also meticulously presented, and the staff provides attentive service.
This restaurant features dishes made with Miyazaki Ozaki beef.
 Ozaki beef is high-quality wagyu known for its deliciousness and tenderness.
 The chefs pay great attention to the ingredients and cook them with care.
 The "Ozaki Beef Seared Meat Sushi" and "Ozaki Beef Assorted Three-types Platter" showcase their culinary expertise.
From the restaurant, guests can enjoy the night view of Minami (the southern part of Osaka), making it an ideal place for dates and gatherings.
 With a calm atmosphere and Instagram-worthy dishes, it offers a delightful dining experience.
We invite you to visit "Wagyu Yakiniku Gin Namba" and enjoy the exquisite cuisine made with Miyazaki Ozaki beef in the comfortable setting of private dining booths.

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=大阪府大阪市中央区難波1-8-16なんばHIPS10F個室和牛焼肉吟難波店&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>