Discover the flavors of Kochi at Warayakiya Ginza. Indulge in dishes like Warayaki Katsu and Aburi Sabazushi, complemented by a wide selection of Kochi's sake. Located in Chuo Ward, Tokyo. Experience the taste of Kochi in the heart of Ginza.
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Overview
"Warayakiya Ginza" is a restaurant located in Chuo Ward, Tokyo, and is easily accessible from Ginza Subway Station and JR Yurakucho Station.
The restaurant has a seating capacity of 128 and operates from Monday to Saturday, 5:00 PM to 10:30 PM (closed on Sundays).
It offers a wide variety of dishes that allow you to indulge in the flavors of Kochi, with specialties such as Warayaki Katsu and Aburi Sabazushi being particularly popular.
Additionally, they have a wide selection of Kochi's sake and offer courses that include all-you-can-drink options.
The chefs at Warayakiya pay great attention to the ingredients, carefully preparing each dish.
Their signature dish, "Warayaki Katsu no Shio Tataki," is highly acclaimed, featuring a fragrant and deliciously grilled bonito.
They also offer unique menu items like "Aburi Mentaiko," "Aigamo Roast Warayaki," and "Butakata Roast Warayaki" to further enhance your dining experience.
The restaurant itself has a calm atmosphere, offering spacious seating areas and counter seats.
They also cater to foreign tourists, providing English menus and English-speaking staff for your convenience.
Warayakiya Ginza is a restaurant where you can enjoy delicious dishes like Kinah Tatakai and Kochi's sake.
We recommend visiting this establishment at your earliest convenience.
Map
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