Ăn Ði is a restaurant located in Jingumae, Shibuya-ku, Tokyo.
 It is about a 4-minute walk from Gaienmae Station, making it easily accessible.
 The interior of the restaurant has a quiet atmosphere and offers 5 counter seats and 18 table seats.
This restaurant specializes in Vietnamese cuisine, offering high-end dishes.
 The menu includes delicious items such as fresh spring rolls, known for their healthy and light flavors that even beginners to Vietnamese cuisine can enjoy.
 They also serve creative dishes that incorporate seasonal vegetables, fruits, and Japanese ingredients.
The chefs at Ăn Ði are dedicated to using high-quality ingredients and carefully preparing each dish.
 They pursue a unique taste that differs from authentic Vietnamese cuisine, with popular menu items including "pho" and "chicken broth-based soup.
" Additionally, they have a selection of rare wines that can be enjoyed alongside drinks like lemon squash sour and Earl Grey tea.
Ăn Ði is gaining attention as a restaurant that showcases cuisine and pairings that are not only limited to Vietnam but also spread worldwide.
 By incorporating Japanese seasonal ingredients and traditional Japanese ingredients into the base of Vietnamese cuisine, they offer a new dining experience.
 They also have a diverse selection of natural wines, sake, and shochu, which complement their dishes perfectly.
Ăn Ði has received high praise from many people and has been recognized as a top 100 restaurant on Tabelog and in the Michelin Guide.
 Not only their food but also their staff's service and the overall atmosphere of the restaurant are highly regarded.
Please visit Ăn Ði and enjoy their refined Vietnamese cuisine and exceptional pairings.

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