Experience creative cuisine inspired by a three-Michelin-star restaurant, CYCLE by Mauro Colagreco, in Tokyo's Chiyoda ward. With dishes like grilled shark sole and roasted duck breast, indulge in innovative flavors and elegant presentations. Located near Otemachi Station, treat yourself to a remarkable dining experience, complete with nature-inspired ingredients and wine pairings.
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Overview
CYCLE by Mauro Colagreco is a restaurant located in the Chiyoda ward of Tokyo, Japan.
It can be accessed on foot from Otemachi Station and is also close to Takebashi Station and Tokyo Station.
The restaurant has 47 seats and exudes a serene atmosphere.
This establishment offers creative cuisine, which has left many people impressed with its deliciousness.
Guests can enjoy dishes inspired by a three-Michelin-star restaurant in the South of France, known for delicate preparations.
From grilled shark sole to roasted duck breast, the dishes are not only visually appealing but also packed with flavors.
CYCLE by Mauro Colagreco is a new venture from France, showcasing innovative culinary techniques and ingredient combinations.
Some dishes can be enjoyed alongside wine pairings.
Furthermore, this restaurant focuses on nature-inspired cuisine, valuing aromas and temperature sensations.
The olive oil used for bread, for example, has a fragrant touch of shiso that spreads through the entire meal.
In addition, they incorporate novel ideas like serving the skin of taro potatoes for the first time.
Although the chefs at CYCLE by Mauro Colagreco are Japanese, they have gained extensive experience training in the South of France.
As a result, their culinary skills and flavors are highly regarded.
The restaurant offers a diverse range of dishes with various concepts, allowing guests to appreciate the passion and background behind each plate.
The bread, for instance, is meticulously crafted by the chef himself, who self-taught the techniques and prepares the dough a day in advance.
CYCLE by Mauro Colagreco is cherished by many as a remarkable dining experience.
The establishment goes above and beyond by even allowing guests to bury its business cards in the soil, leaving an impression beyond just being a "delicious eatery.
"Please consider visiting this remarkable establishment.
Map
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