Akita Shurui Seizo is a sake brewery located in Akita City, Akita Prefecture, approximately 1,820 meters from Ugo-Ushijima Station.
 There are no set business hours, so it's advisable to verify in advance before visiting.
 The inside of the brewery does not have seating, primarily serving as a space to enjoy sake.
This brewery is particularly famous for its "Takashimizu" brand, which is loved by many.
 Takashimizu is characterized by its fragrant drinking experience and a crisp, clean finish, with a sake meter value of +2, offering a well-balanced taste.
 The brewery uses locally sourced rice and pure spring water, resulting in an elegant aroma and deep flavor that captivates many customers.
The sake pairs exceptionally well with food, making it a perfect match for sashimi and white fish.
 It harmonizes beautifully with buttery dishes.
 The "Takashimizu Special Junmai Sake (Gosho-no)" features a rich body while maintaining a clean finish, making it an excellent companion for sushi and various Japanese cuisines.
 Through such diverse pairings, one can fully savor the original flavors of sake.
The brewery is passionate about its history of sake-making and maintains its dedication.
 Established in 1944 by 24 local sake brewers, Akita Shurui Seizo has inherited this tradition while also embracing new challenges.
 As a result, their "Honjozo Josen Cup" boasts a refined palate and rich aroma, making it easy to enjoy at home.
 Despite being affordably priced, the brewery provides high-quality sake, earning praise from many customers.
Be sure to experience the delicious sake "Takashimizu," unique to Akita, and discover its charm for yourself.
 This sake, born from the rich natural environment and nurtured by beautiful rice and clear streams, offers new discoveries with every sip.
 It is worth stepping into this profound world.

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